You have chosen the venue, the dress, and the cake. But it would be best if you still found that perfect cake. Emma Phillips explores different types of cakes to suit any style of wedding, from tropical and rustic to pink champagne and coconut.
Your wedding is a long-planned event. You have carefully selected the bridesmaids’ dresses to complement the groomsmen and matched the flowers. But what about the cake? The days of the traditional three-tiered cake are over. You can now make it as unique and bold as you like.
Style
Once you make a choice, the rest will follow. The classic round cake can be given a modern touch. A single-tiered cake is also a popular option, as it allows couples to be creative in their design. Square cakes are a stylish and sleek take on a classic treat. This style of cake can easily be transformed into any theme by using sharp lines and geometric forms. Cupcake wedding cakes are a great option if you want a simple style with endless flavor options. A tower of mini treats in a variety of flavors is sure to please your guests!
Location
The venue you choose can greatly influence the type of cake that you want. If you have decided to embrace the country style and chosen a reception location that has beautiful exposed beams or elegant lanterns,
A rustic cake would be ideal. If you plan to say “I do” on the beach, then a tropical-themed cake would be more appropriate. If you want to make a modern cake that still looks classy, then don’t be afraid to use bold colors and flavors.
Theme
You can also be as creative with your wedding cake as you like. Some brides even opt for a “groom cake” to give their partner something special that reflects his personality. These cakes may feature his favorite sports team, superheroes, or even a dream muscle car. Bohemian cake designs are also very popular. They often have contemporary crepe-like frosting and floral decorations on the sides. Consider using pale, soft colors to create a sleek, modern look. Use marble icing, geometric shapes, and metallic colors to create a vibrant design.
Seasonal
You may want to take into consideration any restrictions based on the season when choosing a cake. You’ll want to make sure you know what fruits are available when you have your wedding. Lemons, limes, and kiwifruits are perfect for winter weddings. You can choose vibrantly colored fruits for a summer wedding. These include strawberries, blackberries, and blueberries. If you want to decorate your wedding cake with floral arrangements, it is important to consider the season. Discuss your options with your cake baker and florist to get the perfect design.
Decorate your home with these beautiful decorations.
You can decorate your cake in a way that is both creative and elegant. You can create edible alternatives if you are limited by the season. Fondant flowers can be used as decorative pieces for a long time. They are versatile and can be customized to match your color scheme. Another trend is ombre icing. A white top layer that changes into a vibrant color towards the bottom of your cake will add a pop of color. Play around with bright embellishments around and on your cake for a minimalistic approach to color. Consider adding warm floral garlands to the cake or floral arrangements that wrap around the cake. If you have chosen a naked or plain cake, colorful macarons and vibrant fruits will be the perfect complement.
Flavor
You can choose from a wide variety of cake flavors. If you want to experiment with new flavors, it is important to find the right balance. It is important to taste the cake before making a decision. This will ensure that you select a combination of flavors that won’t disappoint. Try a coconut cake with white or cream icing for a tropical wedding. If you want to add a modern touch to a traditional flavor, try a vanilla buttercream cake infused with champagne.
If you’re choosing your wedding cake, make sure that both you and the other person are happy with it. You should also establish a good relationship with your baker. They will guide you throughout the process to ensure that you get the cake you want.